• SENSIBLE SIZES: Lowlines are typically 50-60% of the size of average beef cattle. They are perfectly proportioned, genetically pure, miniature versions of their Angus relatives. Their petite size allows for ultra light birth weights (-50lb) and superb calving ease.
  
• EASY HANDLING: Lowlines' compact stature and docile temperament make them easy for all members of the family to handle and enjoy. They're very manageable, requiring very little time, effort or expertise. Plus there's no need for expensive fencing or heavy equipment associated with larger cattle.
  
• PRACTICAL PERFORMERS: Lowlines are low maintenance, cost efficient cattle that can generate greater profits per acre. Due to their low feed requirements, they are remarkably self-sufficient and also more "ecologically friendly" than larger animals that damage pastures and fences.
  
• "MEATING" DEMAND: Lowline beef fits the consumer's preference for quality in smaller portions. Since Lowlines can finish on pasture with minimal grain, their beef is eligible for most natural or health conscious programs. They also yield a higher portion of desirable cuts than most cattle.

"Teach me thy way, O LORD; I will walk in thy truth:
unite my heart to fear thy name."    Psalms 86:11